Innovative Concept

Craft Beer Industry

Why Growler USA

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Growler USA Kitchen & Taphouse

Growler USA is an American style pub with an emphasis on craft beer and a chef-driven menu designed to celebrate the unique flavors of each drink. With up to 100 taps of craft beer, draft cocktails, hard cider, draught wine and kombucha, Growler USA invites guests to enjoy craft beverages suiting their unique palate, all served True to the Brew™.

We create an engaging destination for food and brew enthusiasts alike. Each location is a reflection of its surrounding community and serves as a gathering place for foodies, beer nerds, and everyone in between.

Many prime territories are still available for development and we are actively seeking motivated operators in the following markets:

  • Kansas City, MO
  • San Antonio, TX
  • Columbia, SC
  • Fayetteville, NC
  • Chattanooga, TN
  • Winston Salem, NC

Take a self-guided tour to learn more about franchising opportunities with Growler USA:

Good beer, good food and good friends – it’s what my guests are looking for. The restaurant industry is an amazing, ever-changing space and I chose Growler USA for its ability to speak to the needs of the consumer and match them with the current trends in craft beer. Growler USA is a franchise opportunity that allows the individual operator to really have a say in the process – it’s not a cookie cutter situation. I’m thrilled to be part of this concept and having the first pub in the system, I’m proud of where we’ve come and am excited to be a part of the evolution for the direction that it is now heading.

Matt Coben

Franchise Owner, Growler USA Gastonia, NC