Jumbo wings cooked to perfection and tossed in your choice of buffalo, garlic buffalo, honey sriracha, stout BBQ, sticky BBQ, lemon pepper, honey chiptole, or a hot dry rub. 6 wings – 9, 12 wings – 15, 18 wings – 20
Chips & Salsa – 6
Tortilla chips served with housemade fire roasted red salsa and green tomatillo avocado salsa. Add White Cheddar Queso upon request. + white cheddar queso 2
Buffalo Chicken Dip – 11
A union of tender chicken, buffalo sauce, cream cheese, cheddar, and mozzarella. Garnished with Parmesan, green onions and served with warm pita bread or tortilla chips.
Hummus – 8
Scratch-made hummus with hints of garlic served with an assortment of fresh veggies and warm pita bread.
Deconstructed Jalapeno Popper Dip – 11
A blend of jalapeños, bacon, cream cheese and cheddar, topped with chives and served with warm pita bread or tortilla chips.
Growler Quesadilla – 6
Melted cheese and grilled bell peppers in a flour tortilla. Served with housemade fire roasted salsa and green tomatillo avocado salsa. Add Roasted Chicken or Carnitas upon request. add roasted chicken +3, add carnitas +5
Fried Pickles – 8
Hand dipped fried dill pickle chips served with sriracha ranch.
Loaded Spuds – 7
Our bada** version of poutine. Sidewinder fries or tots with white cheddar queso, bacon, and avocado. Loaded with your choice of:
- Roasted Chicken
Chicken Tenders – 9
Breaded all white meat chicken, cooked to a crispy, golden brown. Tossed or served with your choice of dipping sauce. Comes with your choice of side.
Mozzarella Sticks – 8
Gooey mozzarella cheese coated in seasoned bread crumbs and fried. Served with marinara sauce.
Growler Nachos – 9
Corn tortilla chips smothered with mozzarella, black beans, pico de gallo, taco sauce, crema and topped with guacamole, cotija cheese, and cilantro. Add Roasted Chicken + 2, add Carnitas +3
Carnitas Queso – 8
Housemade spicy queso topped with tender pork and garnished with pico de gallo. Served with corn tortilla chips.
Pretzel Sticks – 7
Bavarian pretzel sticks toasted to perfection and served with our beer cheese sauce.
Appetizer Trio – 14
Mozzarella Sticks, Fried Pickles, and warm Pretzel Sticks. Served with dipping sauces.
Fresh, all beef, hand-formed patties served with your choice of side.
Substitute Chicken for an additional fee.
Nitro BBQ Cheddar Bacon – 12
Our very own nitro BBQ sauce, cheddar cheese and thick-cut bacon. Served with lettuce, tomato, onion.
“True to the Blue”* – 12
Sharp blue cheese crumbles, thick-cut bacon, and our signature kickin’ aioli. Served with lettuce, tomato, onion.
Home-Sweet-Home – 11
Sweet onion marmalade and Swiss cheese. Served with lettuce, tomato, onion.
Inferno – 12
Green chili and thin sliced jalapeños with pepper jack cheese and our signature kickin’ aioli. Served with lettuce, tomato, onion.
On the Border – 14
Guacamole, tortilla strips, taco sauce, and pepper jack cheese. Served with lettuce, tomato, onion.
Bromance – 14
BBQ sauce, thick-cut bacon, carnitas, beer cheese sauce, and crispy onions.
Served with your choice of side.
Chicken Avocado Club – 12
This pub favorite is stacked high with thick-cut bacon, chicken, avocado, lettuce, tomato, and garlic aioli on sourdough bread.
Brewben – 13
Lean shaved corned beef, Pilsner sauerkraut, Swiss cheese, and Thousand Island dressing served on toasted, thick-cut marble rye.
Southwest Turkey Wrap – 11
Sliced turkey, guacamole, pico de gallo, lettuce, and our spicy kickin’ aioli wrapped in a flour tortilla.
Buffalo Chicken Wrap – 10
Crispy chicken tenders tossed in spicy buffalo sauce and wrapped in a garlic tortilla with romaine lettuce, fresh Roma tomatoes, and mozzarella cheese with your choice of ranch or blue cheese dressing.
Bacon. Lettuce. Tomato. – 9
A pile of thick-cut bacon with romaine lettuce, fresh tomatoes, and garlic aioli on toasted sourdough bread.
Cobb Salad – 9
A bed of romaine with fresh avocado, thick-cut bacon, blue cheese, grape tomatoes, and hard-boiled egg tossed with your choice of dressing. Add Chicken +3
Caesar Salad – 5
Fresh romaine lettuce, Parmesan cheese, olives, seasoned croutons and Caesar dressing. Add Oven-Roasted or Fried Chicken +3, Add Spicy Mahi-Mahi +5
3 tacos topped with taco sauce, onion, lettuce, pico de gallo, crema, and garnished with cilantro. Served on corn or flour tortillas. No mix and match please.
- Roasted Chicken – 8
- Spicy Mahi-Mahi – 10
- Carnitas – 11
Skillet Mac – 7
Rotini Pasta tossed with housemade cheese sauce, topped with Parmesan cheese and baked to perfection. Add Thick-Cut Bacon +2, Add Roasted Chicken +2, Add BBQ Carnitas +3
Grilled Cheese & Tomato Bisque
Sourdough bread filled with melted mozzarella, cheddar cheese, crispy bacon and fresh Roma tomatoes.
- Cup with 1/2 sandwich – 6
- Bowl with whole sandwich – 9
Flatbread Pizza – 8
Choice of Margherita, Pepperoni, or Buffalo Chicken. Substitute gluten-friendly cauliflower crust upon request +2
Fish & Chips – 12
Beer battered cod accompanied with sweet slaw, scratch-made tartar sauce, and sidewinder fries.
Beer Battered Onion Rings
Mac ‘n Cheese
Southern-Style Sweet Slaw
Chips & Salsa
Cheese Pizza – 6
Mac ‘n Cheese – 6
Chicken Tenders – 6
Cheese Quesadilla – 6
1/2 Grilled Cheese – 6
Mimi Cake – 7
Southern sheet cake just like Grandma used to make it topped with a scoop of ice cream.
Chocolate Chip Cookie Skillet – 7
Chocolate chip cookie served in a cast iron skillet with 2 scoops of vanilla bean ice cream and topped with a chocolate glaze.