OVEN-ROASTED CHICKEN WINGS Amber/Red Ale Roasted and basted with your choice of sauce: Baked Buffalo, Honey Sriracha, Stout BBQ, Sticky BBQ or Grilled Asian.
SEARED AHI* Witbier
Fresh ahi with Cajun seasoning served with sauteed vegetables, wasabi and mustard sauces.
AHI POKE* Witbier
Fresh ahi diced with avocado, soy sauce, ginger, jalapenos and sesame oil garnished with green onions and sesame seeds.
- Kalua Pork – Smothered in Stout BBQ sauce and covered with coleslaw. Served on toasted slider buns.
- Beer Brat – Oven-roasted brats with Dijon Mustard, Swiss cheese, grilled onions and peppers on toasted slider buns.
- Chicken Tenders – Roasted tenders with coleslaw and blue cheese dressing on toasted slider buns.
EDAMAME Blonde Ale
Whole pod edamame tossed in a spicy garlic sesame
BAKED CHICKEN TENDERS Witbier
All-white meat chicken baked golden brown served
with your choice of sauce: Baked Buffalo, Honey
Sriracha, Stout BBQ, Sticky BBQ or Grilled Asian.
PRETZEL STICKS Pale Ale
Toasted Bavarian pretzel sticks served with yellow or Dijon mustard.
GROWLER TOTS Brown Ale
Oven roasted tots served with your choice of ketchup, blue cheese or buttermilk ranch.
KALUA PORK NACHOS Pale Ale
Kalua pork, Sriracha cheese sauce, guacamole, pico de gallo, sour cream and green onions served with crispy tortilla chips.
RICE BALLS Classic Pilsner
Dressing choices: blue cheese, buttermilk ranch, Asian vinaigrette, Caesar, Italian Vinaigrette
GROWLER SALAD Hefeweizen
Fresh Mixed Greens tossed with cherry tomatoes, shredded carrots, red peppers, croutons, avocado and cheddar cheese. Add roasted chicken.
ASIAN CHICKEN SALAD* American Wheat Ale
Marinated chicken and mixed greens tossed with an Asian Vinaigrette, fresh carrots, julienned red peppers and chopped walnuts.
CAESAR SALAD Blonde Ale
Fresh Romaine lettuce, parmesan cheese croutons and Caesar dressing. Add roasted chicken.
MAUI WOWIE BAY SHRIMP SALAD* American Wheat Ale
Shredded lettuce with bay shrimp, Maui onions, avocado, feta cheese, diced tomatoes and capers tossed in an Italian vinaigrette.
THREE CHEESE Pale Ale
Marinara sauce covered with melted mozzarella, cheddar and parmesan cheeses.
CHICKEN BACON RANCH Blonde Ale
Melted mozzarella covered with oven-roasted chicken, bacon, tomatoes, provolone cheese and ranch dressing. Add avocado.
KALUA PORK Brown Ale/Altbier
Stout BBQ sauce smothered with melted mozzarella cheese, Kalua pork and coleslaw.
PHILLY Old Strong Ale
Melted mozzarella, beer brat, grilled onions, mushrooms, bell peppers and Dijon mustard.
BLACKENED MAHI MAHI TACOS Pale Ale
Two tacos filled with spicy mahi mahi, pico de gallo and coleslaw garnished with fresh lime and sour cream. Served on soft corn tortillas.
KALUA PORK TACOS Amber/Red Ale
Two tacos filled with Kalua pork tossed in BBQ sauce with coleslaw and pico de gallo on soft corn tortillas. Served with sour cream and a Sriracha mayo sauce.
BEER BRAT GYRO Porter
Beer brat, tzatziki sauce, sliced tomatoes, shredded lettuce and julienned red onions wrapped in a warm pita bread. Served with tots.
CHICKEN AVOCADO CLUB Blonde Ale
Oven-roasted chicken, fresh avocado, tomatoes, bacon,provolone cheese and mayo on toasted sourdough bread. Served with tots.
BUFFALO CHICKEN WRAP Blonde Ale
Crispy chicken tenders tossed in a buffalo sauce with lettuce, tomatoes and mozzarella cheese wrapped in a garlic tortilla. Choice of ranch or blue cheese dressing.
AHI POKE BOWL* Classic Pilsner
Our fresh Ahi Poke served over a bed of white rice.
WASABI MAHI MAHI PLATE Pale Ale
Mahi Mahi baked in a wasabi sauce and served with white rice and a mixed green salad with your choice of dressing.
BLACKENED AHI TACOS Hefewiezen
Two tacos filled with fresh ahi, cajun seasoning, pico de gallo and coleslaw garnished with fresh lime and sour cream. Served on soft corn tortillas.
GROWLER QUESADILLA Blonde Ale
Melted cheese and grilled vegetables in a flour tortilla. Served with sour cream and guacamole. Add beer brat, Kalua pork or oven-roasted chicken.
BEER BRAT HOAGIE Porter
Beer brat covered in grilled onions, mushrooms, bell peppers and Dijon mustard on a hoagie roll. Served with tots.
SPAM BURGER Pale Ale
Sizzlin’ Spam topped with balsamic glazed vegetables, provolone cheese, lettuce and tomatoes on a brioche bun. Served with tots.
GROWLER MAC ‘N CHEESE Pale Ale
Rotini pasta covered in our four-cheese sauce. Add beer brat, Kalua pork or oven-roasted chicken.
WASABI MAHI MAHI BURGER* Classic Pilsner
Mahi Mahi baked in a wasabi sauce and served with mixed greens and tomatoes on a brioche bun. Served with tots.
CHICKEN WING PLATE Amber/Red Ale
Oven-roasted wings with your choice of sauce: Baked Buffalo, Honey Sriracha, Stout BBQ, Sticky BBQ or Grilled Asian. served with white rice and mixed green salad with your choice of dressing.
Vanilla ice cream with your choice of soda.
HARD ROOT BEER FLOAT
Vanilla ice cream with Coney Island Hard Root Beer.
CHURRO A LA MODE
Butter, cinnamon and sugarcoated pretzel bites with vanilla ice cream and a honey drizzle.
*These items contain raw or undercooked ingredients. Consuming raw or undercooked ingredients can increase your risk of foodborn illness.