Growler Nachos

Daily made corn tortilla chips smothered with mozzarella, black beans, pico de gallo, pickled red onions, taco sauce, crema, and topped with guacamole, cotija cheese, and cilantro. Add Chicken, Beef, or Carnitas upon request.

Auburn Ave. Chicken Cracklins

8 deep fried crispy chicken skins. Some folks like ’em plain and others like to dip ’em. You decide!

Zippin’ Brussels Sprouts

Crispy fried Brussel Sprouts tossed with lemon vinaigrette and finished with bacon and cotija cheese.

Loaded Spuds:

Choice of sidewinder fries or tots. Loaded with your choice of :

  • Buffalo Blue
  • BBQ Bacon Ranch
  • Philly Cheesesteak
The Wings

Jumbo wings cooked to perfection and tossed in your choice of dipping sauce. Served with ranch or blue cheese, carrots and celery.

Welcome to the South

Green tomatoes fried in our signature batter. Served with Jamaican relish and your choice of dipping sauce.

Buffalo Chicken Dip

A union of tender chicken, buffalo sauce, cream cheese, cheddar, and mozzarella. Garnished with Parmesan, green onions and served with warm naan bread.

Pub Pretzels

Three baked pretzels served with our savory beer cheese sauce and honey mustard.

Fried Pickles

Hand dipped fried dill pickle chips served with ranch dressing.

Beer Tenders

Made to order crispy beer battered chicken strips served with your dipping sauce. Served with carrots and celery.

Mac ‘n Cheese Bites

Fried smoked gouda mac ‘n cheese, crisped to perfection. Served with your choice of dipping sauce.

Sauces & Such 

Buffalo, BBQ, Dreaded Death, Honey Mustard, Korean BBQ, Lemon Pepper Dry Rub, Mild & Sweet Thai Chili, Beer Cheese, Garlic Aioli, Kickin’ Aioli & Southern Comeback Sauce

Fresh, all beef, hand-formed patties served with your choice of sidewinder fries, tots, or pub chips.
Load your Spuds for an additional charge.
Substitute Side Salad, Zippin’ Brussels Sprouts or Fried Pickles.

The Classic

Lettuce, tomato, onion, mayo, and American cheese.

Mac Attack

Thick-cut bacon, onions, our Southern comeback sauce, and fried smoked gouda mac ‘n cheese bites.

“True to the Blue”*

Sharp blue cheese crumbles, thick-cut bacon, and our signature kickin’ aioli. Served with lettuce, tomato, onion.

On the Border

Guacamole, tortilla strips, taco sauce, and pepper jack cheese. Served with lettuce, tomato, onion.


Green chili and thin sliced jalapeños with pepper jack cheese and our signature kickin’ aioli. Served with lettuce, tomato, onion.


BBQ sauce, thick-cut bacon, carnitas, beer cheese sauce, and crispy onions.

Dirty South

Jalapeño pimento cheese, fried green tomato, and thick-cut bacon – because everyone likes it a little dirty.


Sautéed mushrooms with Swiss cheese and mayo.

Breakfast for Dinner

Sunny-side egg, thick-cut bacon, white cheddar cheese, drizzled with our signature maple bourbon glaze – all between two Belgian waffles.


Sunny-side egg, thick-cut bacon, smashed tots, cheddar, and mayo. Served with lettuce, tomato, onion.

Served with your choice of sidewinder fries, tots, or pub chips.
Load your Spuds for an additional charge.
Substitute Side Salad, Zippin’ Brussels Sprouts or Fried Pickles.

Bacon. Lettuce. Tomato.

A pile of thick-cut bacon with romaine lettuce, fresh tomatoes and garlic aioli on toasted sourdough bread. Add Extra Bacon upon request.

Yard Bird Wrap

Grilled Pilsner chicken or our crispy beer-battered chicken strips, chopped romaine, diced tomatoes, red onion, and your choice of dipping sauce – all wrapped up in a spinach or garlic tortilla.

Crafted Fried Chicken Sandwich

Beer-battered chicken breast sandwich with sweet slaw, buffalo sauce, dill chips, and topped with pepper jack cheese.

Philly Cheesesteak

Thinly sliced, juicy sirloin steak sauteed with onions and red peppers, smothered with pepper jack cheese.

Chicken Avocado Club

This pub favorite is stacked high with thick-cut bacon, chicken, avocado, lettuce, tomato, and garlic aioli on rosemary bread.

Turkey Melt 

Sliced turkey with provolone cheese, thick-cut bacon, red onion, pickles, and garlic aioli on toasted sourdough bread.


Lean shaved corned beef, Pilsner sauerkraut, aged Swiss, and Thousand Island dressing served on toasted, thick-cut marble rye.

Caesar Salad

Romaine lettuce tossed in our signature Caesar dressing with hard-boiled egg, shaved Parmesan, and seasoned croutons. Add Chicken upon request.

Cobb Salad

A bed of romaine with fresh avocado, thick-cut bacon, blue cheese, grape tomatoes, and hardboiled egg tossed with your choice of dressing. Served with a toasted crostini.  Add Chicken upon request.


3 tacos topped with taco sauce, pickled red onions, lettuce, pico de gallo, crema, and garnished with cilantro. Served on corn tortillas. No mix and match please.

  • Carnitas
  • Grilled Blackened Chicken
  • Grilled Blackened Cod
  • Fried shrimp
Fish ‘N Chips

Beer battered cod accompanied with sweet slaw, scratchmade tartar sauce, and sidewinder fries.

Fried Chicken + Waffles

Three house-made, beer-battered chicken strips with a sunny-side egg atop two, Belgian-style waffles. Served with honey butter, maple syrup and a sprinkle of green onion.

Skillet Mac

Rotini pasta tossed with housemade cheese sauce topped with Parmesan cheese and baked to perfection.

  • Add Chicken
  • Add Carnitas
  • Add Thick-cut Bacon

Cheese Quesadilla
Grilled Cheese
Chicken Tenders
Mac ‘n Cheese

Mixed Vegetables
Growler Tots
Sidewinder Fries
Side Salad / Caesar Salad
Pub Chips

Sweet Pretzel Bites
Fried Cheesecake